Sweet : desserts from London's Ottolenghi / Yotam Ottolenghi, Helen Goh with Tara Wigley
Book | Ten Speed Press | 2017
Available at WCTC General Collection (TX783 .O88 2017)

Additional actions:

close
see all

Items

Location Call No. Status
WCTC General Collection TX783 .O88 2017 Available
Show fewer items

More Details

Description
363 pages : illustrations (chiefly color) ; 28 cm
Note
Includes index.
"Originally published in slightly different form in Great Britain by Ebury Press, an imprint of Ebury Publishing, Penguin Random House Ltd., London."
Contents
Cookies -- Mini-cakes -- Cakes -- Cheesecakes -- Tarts & pies -- Desserts -- Confectionery -- Baker's tips & notes -- Ingredients: A (selected) glossary.
Summary
"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"-- Provided by publisher.
Subject
Genre/Form
Added Author
Goh, Helen, author.
Wigley, Tara, author.
ISBN
9781607749141 (hardcover)
1607749149 (hardcover)
9781607748158 (electronic book)
Browse Results
Other Sources:
View in classic catalog View MARC display
Recently Added:
Loading Suggestions...
Back to top