Eating Cuban : [120 authentic recipes from the streets of Havana to American shores] / Beverly Cox and Martin Jacobs ; Introduction by Ana Menéndez
Book | Stewart, Tabori & Chang | 2006
Available at WCTC General Collection (TX716.C8 C69)

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WCTC General Collection TX716.C8 C69 Available
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Description
192 p. : col. ill. ; 25 x 27 cm.
Bibliography
Includes bibliographical references and index.
Contents
Roots -- Creole classics -- Street food -- New wave cooking -- Beverages.
Subject
Added Author
Jacobs, Martin.
ISBN
1584795417
9781584795414
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